Food & Wine

If Italy is the homeland of good food and wine, Tuscany is certainly one of its most authoritative witnesses. These are some of the specialties that you can try:
Pecorino di Pienza, seasoned or fresh.
• The Vino Nobile di Montepulciano, obtained from Blackthorn Gentile variety of Sangiovese .
• The famous Brunello di Montalcino, considered one of the most important wines all over the world.
The Val di Chiana is the homeland of the Chianina cattle breed from which are derived the delicious T-bone steaks.
• You can find many other local products such as extra virgin olive oil, specialties of Cinta Senese and Tuscan ham D.O.P.